19 May 2023 | Seminar “New advances from PRIMA projects for improving Mediterranean Agro-Food value chains”

InovFarmer made a strong presence at the Seminar “New advances from PRIMA projects for improving Mediterranean Agro-Food value chains,” at INIAV. Our project coordinator and some partners were actively participating and showcasing their work.
In total, InovFarmer.MED presented 3 Oral Communications (OC) and 4 Poster Communications (PC), as follows:

– OC: Enhancing postharvest quality of Opuntia ficus-indica L. in southern Morocco, by Aissam El Finti, University Ibnou Zohr, Morocco.
– OC: InovFarmer.MED: Strengthen small-scale farmers competitiveness, using prickly pear and fig as case study, by Dulcineia Ferreira Wessel, Polytechnic Institute of Viseu, Portugal.
– OC: Exploring the potential of Opuntia ficus-indica as a source of value-added products, by Susana de Almeida Cardoso, University of Aveiro.
– PC: Innovation Project S2D Solar Dryer, by Chatron.
– PC: Agro-business model for more competitive prickly pear, by Dejan Bogosavljevic1, Carlos Catorze, António Figueiredo, Ricardo Chagas, Dulcineia Wessel.
– PC: Solar drying of agro-food products, by Carlos Pereira, Edmundo Marques, Tânia Ferreira, Elisabete Silva, Isabel Brás, Sérgio Lopes, Cláudia Neves, Dulcineia Wessel, Goreti Oliveira.
– PC: The impact of drying and steeping conditions on phytochemical content and antioxidant capacity of Opuntia ficus-indica peel infusions, by Ricardo M. Ferreira, Dulcineia F. Wessel, Artur M. S. Silva, Jorge A. Saraiva, Susana M. Cardoso.